One of the world's great fish sandwiches. Choice of three or four catches of the day such as Mahi Mahi, Grouper, Swordfish or Wahoo served on a good bun with beautiful beefsteak tomatoes, lettuce and a tangy sauce. In lieu of french fries, the chef always offers two fresh and deicious vegetables. On my last visit, one was baked acorn squash with brown sugar, butter and pecans. The other was a big, crisp clump of steamed broccoli with garlic breadcrumbs.
All their fish dishes and seafood are excellent and prices are reasonable.
The young, energetic and often attractive servers are cheerful and strive to make your visit pleasant.
Lively bar scene and comfortable booths fit six diners.
In historic Riverwalk neighborhood, my favorite in Ft Lauderdale.
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