Been here many times. Tonight was not a disappointment. Early bird specials. We haven't tried the Eggplant parmigiana before...Oh my god...the best...(next to mine, of course), Veal parmigiana was good, Shrimp Scampi was good, Fried Calamari appetizer was very good! ...lightly fried this time, not chewy, tender and fresh. But... it was early and they pay more attention to the food. Our waiter Janez was attentive and one of the owners Eli always comes over to the table. Too bad it's so dark inside, no bar scene or view. Go there for the food, not scenery.
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