My wife and I ate here a few days ago. We went for the Sunset (a fancy name for early bird) dinner. I would not have eaten later dinner there since I don't normally spend around $50 per person for dinner out. The sunset dinner costs $21 per person plus drinks. It includes soup or salad and a dessert. I had clam chowder which was very tasty. It was New England style, (white), which I prefer. My wife had salad, which could have used a bit more dressing. The dressing was also bland-tasting. My wife chose the lobster dinner, and I chose prime rib. The lobster was decent-sized (about 1 1/4 pounds), hard shell. It was very good. My prime rib (about 10 ounces), which was ordered medium-rare was actually served rare, but I chose not to send it back. The side dishes were fine. We ordered key lime pie for dessert, which was very good. The service was very attentive, something that I rarely see these days. Overall, it was a very nice meal and I would return there, as long as they are offering the Sunset dinner, which is not served in late December or other winter months.