Small, intimate restaurant with wonderful staff, food and wine. Reservations a must. My husband and I decided to share a few tapas plates and then share an entree. The only reason for doing this was to savor as many different dishes and flavors as possible and though we felt slightly embarrassed for ordering this way, our server put us at ease. The food here is truly Spanish and that is to say very flavorful and the portions were ample, so much so that we were unable to finish the huge double pork chop which was our entree. The wine selection made us think we were back in Barcelona and we left sated and happy.