We went to this restaurant as my husband likes seafood but I am a vegetarian! This was not a problem for the staff at all. Kelly Baker took time and trouble to find out what I eat and spoke to the owner who also came over and asked what he can prepare for me. Instead of offering me a salad, he prepared a great cheese and mushroom omelette. It was really great to get freshly cooked food after a long day of sightseeing....Food ordered by other people in our group was great and plentiful!
The food, staff and great atmospshere of the restaurant is highly recommended.
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