We ate at Howard's for Valentine's Day. The menu was limited. Although there is a large salad bar, most of the fixings are mayo-based; different types of macaroni salad and potato salad. The greens didn't seem to fresh. We ordered mostly seafood. The fried fisherman's platter was very thickly crusted and dry but the salmon dishes were fine. The key lime pie was very good. The wait staff and hostesses were wonderful. A comfortable place to dine but have had better!
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