My Wife and I recently visited The Back Porch for dinner. We arrived about 30 minutes prior to sunset (on a weekday) and were seated immediately. You have unobstructed views of the beach and the sunset. The server was friendly and attentive. By the way, they don't accept reservations but will allow call-ahead seating.
The food was more than you would pay at a chain restaurant but it was worth it. For $26.95 I had three *huge* filets of Grouper, Amberjack, and Tuna as well as a delicious corn / vegetable dish and twich-baked potato. We started our meal with the "famous" smoked tuna appetizer and received a big portion of tuna on a bed of fresh greens. It was a meal in itself. Draft beers were reasonably priced at $3.75. There's plently of seafood and non-seafood items on the menu.
A delicious, fresh meal, with your significant other, watching a fantastic sunset- what more is there?
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