We had an 8pm reservation for four. When we arrived, there were no tables available. So Joseph stuck us at a ridiculously small table, where we were jammed in like sardines. He was VERY apologetic about it and bought us a bottle of wine (though not a very good one; if you're going to make the gesture of buying someone a bottle of wine to compensate for bad service, you should make it a decent bottle). The food was very good, but maybe a notch below our last visit. I think they may just have been a bit too busy. I would give it another chance; everyplace as an occasional off night.
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