One of the best restaurants in central Florida and among my all-time favorites. Classy restaurant with great good and service. Eclectic food choices from Wagyu beef to vegetarian dishes. Indian curry dishes and lamb are standards on the menu. Chef Hari Pulapaka uses locally grown vegetables and takes great pride in bringing the freshest foods to prepare. Manager/co-owner Jennefer Pulapaka has developed an excellent wine list and is great helping to pair wines with your meal.