This restaurant was recommended by the staff at our hotel
The restaurant was perfect for our 25th anniversary. We were seated on the patio facing the ocean. It was beautiful. I think that this is one of two restaurants that are actually on the beach.
We had calamari as an appetizer. I usually pick at calamari because I'm not a fan of the texture, but this was delicious, oh my goodness. (Atlanta Georgia is not a seafood town.. Just saying)
We both had the most unique entree, shrimp and corn crusted snapper. It was extraordinary. Hats off to the chef. I found the recipe online, obviously the chef had gotten several request.
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