We found the Seaside Bistro in TripAdvisor and decided to try it for the early bird special. We arrived around 6pm on Wednesday and the restaurant was empty. The evening was cool but we requested to sit outside and they quickly set up a patio table for us. Our waiter Mark was very nice and checked on us frequently. We were not interested in any of the early bird specials so we ordered from the menu. Our meals were very good. After our meal the chef came to our table to see how we liked the food. The was not your typical hotel food.
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