The food is exquisite...their chef, Edie, is a brilliant world- class chef and always delivers..always! His food is always a mouth watering experience and cooked to perfection. NEVER disappoints! His brother, Peter, the manager, is also the nicest and kindest person ever. He and Edie and all of the staff treat the diners like family- like royalty!!! The whole entire experience of dining in this amazing place is unbelievable. We have been dining there for years and each and every time, we leave very full and very happy! It's the greatest restaurant in the Southeast!