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“Excellent food”
Review of Rincon Argentino

Rincon Argentino
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Ranked #73 of 367 Restaurants in Coral Gables
Price range: $20 - $60
Cuisines: Argentinean
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Reservations
Dining style: Casual Elegant
Description: Rincon Argentino was established in June of 1987, by the Argentine-ltalian, Miguel DeMarziani and his wife, Ileana. The success of Rincon Argentino is derived not only from the excellence of its fine line of meats and homemade pastas, warm atmosphere and personal service, but also from their devo- tion to bring you the True Taste of Argentina.
Reviewed April 3, 2014 via mobile

A small resturant situated on a residential area. The setting is very relaxing and cheerful. The food was amazing especially for prices. The different types of stakes that our group had were all so good. The service is also very good with friendly waiters who are helpful. I would highly recommend it

Thank Falsaqri
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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53 - 57 of 101 reviews

Reviewed January 2, 2014

This is a place that you will never find empty at dinner time. Looking around, there are plenty of people who obviously come here regularly as is evident by their relationships with the waiters. My family, for one, comes to eat here at least once a month and the restaurant has become a home for us. The food, also, is cooked in a very homey fashion and tastes absolutely delicious consistently. I highly recommend this restaurant to anyone who's looking for a simple food that will always hit the spot.

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Thank D C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 1, 2013

Last night had a great meal at this place. Started off with hot French bread and cold marinated beans. Had the Argentinian Provolone Cheese appetizer and the barbecue plate for dinner. The barbecue plate is a mixture of different cuts of meat prepared to your liking. The actual meat part of it was really good but I just couldn't get myself to try the kidneys or the "sweet bread". Sweet Bread is their name for cow brains. No thanks! Everything else was great. I would return but would probably just order a steak next time so not to waste the things I won't try.

Thank Vitamin_Vito
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 27, 2013

The steak here is typical of what you would eat in argentina, the steak is so good good would highyl reccomend

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1  Thank Anonsrt8
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 3, 2013 via mobile

Tried both the filet and sirloin. Think the sirloin is much better and juicier plus given its half the price that's an extra bonus. U have to try the fries it's really crispy.

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Thank FOODDIEE
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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