The Gables branch served very good, almost excellent, steakhouae style cuisine. I had a salmon dish that was tender and moist, happy to say. The steak eaters seemed happy, as did the veggie pasta eaters too. The environment is aptly "clubby" with leather style banquettes and dark wood accents. All in all, it offers a reliably very good time. The staff was very friendly and professional. And of course, the bar had requisite big screen TVs for the sports enthusiasts who love a steakhouse.
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