First time eating here we had a party of 11 and arrived early for our reservation. Waited at the bar ,(which is outstanding by the way) for more than an hour to be seated. Once we got to the table the staff did an outstaning job getting our minds off the long wait. They were first rate , entertaining , friendly and quick with the flatbread appetizers. The flatbreads are of different varieties and all were delicious. For main courses we had everyting from scallops , lamd, shrimp with risoto and tuna salad . All were fresh and made with a local flair and ingrediants. The portions are on the small side ( you don't see many doggy bags) but along with the incredible deserts and appetizers is enough to satisfy most appetites.
Other than the wait ,it was a wonderful experience with great food and service. We will return
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