The food is amazing. This was my first time here, but my wife ate here a lot growing up in the area. The things I loved: conch fritters, house salad, the grouper and king crab, and the KEY LIME PIE is amazing. You must get it to go if you don't have room for dessert.
We didn't plan this, but if you go before 5:30 you get an entree plus soup or salad plus a dessert for just $25. Plus there isn't as big a crowd and service is faster.
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