The rest of the reviews do a good job with describing how good the food is... There's no questions about that! What made this place stand out was its hospitality.
Michael, the owner spent a good amount of time walking us through the menu, providing recommendations, giving ideas for things to do, places to see, etc.
Finally, after a good meal and conversation, Michael inquired about dessert and we turned him down (we were stuffed!). He quietly went back to the kitchen and returned with a big piece of tiramisu!... On the house!! There's one rule that my husband and I always follow in restaurants... If it's on the house, we never turn it down!!
It turned out to be THE BEST tiramisu we ever had... Hands down, no questions asked. Thanks Michael!
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