After recently moving to the area from Chicago, hubby, Dad, and I were wanting some "Chicago" style pizza. Which for us is thin crust, and cut into squares.
When we walked in the decor is somewhat dated, but keeping in mind this is a pizza place that did not bother us. The uoung hirl working here was very welcoming and explained what was on the menu.
We ordered the large house pizza which has saus/pepp/grn pepper\blck olive\onion\mushrm gor under $20. We also tried a cheesey beef.
The pizza was delicous and we loved the thin crust, the sauce, the cheese, and the real pork sausage flavor. The cheesey beef was good but could have used a few more sloces of beef. The flavor was very good and we will definately be returning!!
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