Very nice friendly and helpful staff and a useful glossary of terms on the menu. Better fish and chips than many places, but if you're British don't go expecting what you're used to in the UK. The fish was a bit overcooked, though the batter was excellent. The chips (fries) not so much. They were not freshly hand cut (I suspect commercially produced, maybe frozen) and were not twice fried. But not as overcooked as some are here.