The service is always great and the food is usually very good. The prices are extreamley high unless you catch a special. I really believe the only thing holding this place back is the attitude of the owner. He has no public relation skills what so ever. A burned pizza crust is not OK because he says it's supposed to look that way. I have eaten there a few times and found it very enjoyable when he is not around. My review is give it a try, you might be lucky and pick a day when his great staff is running the place.
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