Saturday night, very busy really noisy place, do not go if want to chat.
Waiter excellent, recited the long list of specials faultlessly by heart.Only if the food had lived up to his descriptions,
Starters various salads good ,fresh presentations but two of our four main courses left much to be desired.
1, A Dover sole,not asked how I wanted ,on or off the bone, looked like it was fillets from a food service , over cooked
And over heated from sitting under the heat lamps and waiting to be served, other course was a dubious looking veal served in a doubtful sauce.
Would not recommend for the food ,particularly when busy.
Sorry, but we paid a real top price.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.