I first read prior reviews on TA to see how this place would be. A friend wanted to dine there. The ambiance is pleasant and the best thing encountered.
The rolls were undercooked and looked like a ghost. I didn't even bother.
The entrees were both seriously overcooked. Tuna was requested to be medium rare and it was cooked medium well. Salmon was to be cooked medium and was well done.
Veggies were ok and wild rice was fine.
There was also, however, a long dark human hair under the veggies on one plate which did not match either of the diner's hair color. YUK!
Ergo, I would never go back and would never recommend. Food is not a passion at this hotel.
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