We tried them when we first moved to Wilmington several times and had good but never a memorable meal. Then we had a clunker of a time late food, noisy dining room, with aircon leaking on you.
Gave it a rest for three years and then had three good (but not great) meals and then another clunker this week. Mains came more than 45 minutes after the starters and only because we got up and found the someone at reception. One entree was cold and a duck entrée was partly overcooked and partly raw-all in the same piece! The maître de came over and blamed it on “too many people arriving at once “ which a bit ridiculous if you only take reservations
You can get an experienced waiter but most time the waiters are too young and not well trained in the wine or level of food they aspire (but mostly fail) to achieve
Done with them for good.
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