We had dinner there on a Saturday night. We had made reservations in advance which was good since it was busy. Our server was friendly. She had the salad special ($10) and I had the Caesar ($9) for starters. Both were good but a little overpriced - this isn't New York. For the entrees, I had the Steak Frites ($26) which was good although I probably should have had it cooked a little more. She had the scallops ($25) which were good but there was only 4 - and she was still hungry. We ended the meal with the Tiramisu ($8) which was excellent. The kitchen was a little slow but overall it was a good meal.
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