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“Excellent meal, however.......”

Fork and Flask at Nage
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Ranked #46 of 282 Restaurants in Rehoboth Beach
Certificate of Excellence
Price range: $6 - $32
Cuisines: American
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Restaurant details
Good for: Business meetings
Dining options: Late Night, Breakfast, Lunch, Dinner, Reservations
Dining style: Casual Elegant
Cross street: Located in Shore Plaza, across from the Tanger Outlets - Seaside
Description: Kindred spirits seek this coastal meeting house to revel in beach life with great food and proper cocktails. A highway 1 hideaway, this beach bungalow inspired establishment celebrates straight forward & done right. What's on the Fork? Driven by local ingredients anda made-from-scratch approach, our menu is first and foremost SEAFOOD focused. We dedicate a large portion of our menu to small plates to promote sharing of our award-winning fare. Weekend Brunch, a dedicated vegetarian menu, and late night foods served until 1 AM are all great additional food offerings... What's in the Flask? Proper cocktails done right! We take an artisanal approach to beverages with an expansive list of small batch spirits, fun cocktails, craft beers and unique wines. Our goal? To highlight the ever increasing artful nature of bar beverages in recent years.
Reviewed May 21, 2013

While the food at this restaurant was above average, the ambiance was pretty much non-existing.
Nage is poorly located in a small strip mall on Rt 1 lacking good signage. The interior is equally lackluster, somewhat industrial looking with a high noise level. Fortunately the excellent, fresh *farm to table* food more than made up for these negatives. Our attentive server brought a warm bread stuffed with roasted garlic and served with seasoned olive oil. We began our meal with the baked oyster asiago.....amazing! The filet mignon, a generous center cut, was cooked medium rare to perfection, served with a blue cheese butter/demi glace, truffle potato cake and haricots verts. A tuna entree special was equally delicious and creatively prepared. All in all, we completely enjoyed our dinner, but wish the location could be in town ... that might make the NYC prices a bit more palatable.

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Thank nanwie
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Josh G, Owner at Fork and Flask at Nage, responded to this reviewResponded May 22, 2013

Hi Nancy,

Thanks for taking the time to write the review! We appreciate all the feedback. We are planning an interior dining room renovation for Winter 2014. As we approach our 10 year anniversary, we want to modernize the dining room to today's standards.

Have a great memorial day weekend.

Cheers,

Josh G

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
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Reviews (369)
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262 - 266 of 369 reviews

Reviewed May 18, 2013 via mobile

Wonderful farm to table menu....wonderful wine list...amazing cheese plate, steak, sides, desserts, drinks...I can go on but you get the point...rehoboth has an endless amount of the best restaurants, nage has kept their rep up....impressive and we will be back....one of the best...

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Thank mrem99
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 18, 2013

Looking for fabulous food, service, atmosphere and a good time? Visit Nage, you will not be disappointed. The food is superb and the staff is amazing, the best around! Nage is our favorite restraurant!!

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Thank mommoms6
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 18, 2013

Before I wrote this review, I looked at the reviews of others to see where I might have missed something and where my impressions were confirmed. I think that I've got it right.
First - as to the noise levels. If the bar, which is between the two dining rooms has noisy people in it, the ability to converse without shouting when you're in a dining area is difficult. The whole place becomes too noisy to enjoy dinner conversation.
The truffle fries are good, but not to have alone. The mussels were also good size (others had said they were small) and the broth is good. Dip your bred in the sauce.
The crab cake was billed as a Chesapeake crab cake. It was awful. Stringy meat and no sweet Chesapeake flavor. Tasted like imported filler. The chicken cannelloni was a mushy mixture in an overdone cannelloni shell. Meat dishes seemed better.
They have a good sized wine list with a lot of wines by the glass. Pricing is around three times retail for a bottle of wine.
All-in-all based on the noise level, quality of mains vs starters and extensive wine list, Nage seems to have become an expensive bar scene place.

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1  Thank TomWall60
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 17, 2013

Nage sits in an unprepossessing shopping center flanked by a meat market, a vacuum repair shop, its sister carry-out and a liquor store. But don't be fooled by the dowdy looking surroundings. The food is wonderful and inventive. On a recent visit I had the chef's vegetarian special of the day. It was delicious--grilled artichokes with ratatouille, gnocchi with peas and quinoa salad with beets. Highly recommend Nage.

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1  Thank hhoart
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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