My fiance and I usually travel in the off season, and were delighted to find this gem open. There was a short wait for a midweek breakfast, and they opened up another room in the back to accommodate those waiting. Our server was very sweet and efficient and had a smile on her face the entire time. We could not believe the value pricing, and the food was delicious home cooking. We went back for ice cream later in the week, and found it to easily be the best ice cream on the beach!