The food here is entirely mediocre. Some it was pretty tasty - the quesadilla wasn't bad, but my husband's fried clam sandwhich had so much grit in it he couldn't eat it at all. It's not terribly hard to wash clams. The only reason it was ok was that our server, Sergei, was very friendly and fast. We had a large group and made sure that we had drinks and chips and salsa while we waited. Everything we asked for he brought right away. This may sound like what waiters are supposed to do, but I have found that at the beach so many truly awful places stay full because you have no other choice. It was pretty clean and cute, but if I had a choice I'd go somewhere with better food. But you may have none since things can get so crowded in the summer.