After reading the reviews to this place we decided to give it a try. We expected great food and especially great seafood. Started out with shrimp cocktail, it was 6 shrimp for 13 dollars...PRICEY! My blackened salmon was bland which was a first. Usually any fish that is blackened is very tasty. The jasmine rice it came on top of was also quite bland even though it had what appeared to be an assortment of herbs in it. Some parts of the rice were undercooked as well. The highlight of the meal were the stuffed potato cakes which were essentially mashed potatoes with chesse and bacon deep fried. The chicken parmesan was okay. It could have used some more sauce to keep it moist. Some of the pasta was not fully cooked and therefore hard. We have had better food from other restaurants in the area. For two meals and an appetizer it was over $50. Thats pricey when the food is just mediocre at best.
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