On August 6 we had a wonderful dinner at this newer place in a demanding market. Every course was superb. Calamari, gazpacho (wife wanted recipe), entres of scallops and other seafoods were perfection. Finally the chef insisted that we try his mushroom martini --- have to say that it was probably one of the best taste sensations I've had ... Don't let the name fool you - the owners just have a great sense of humor and obviously a bit daring ... its in the lower part of an church ... but nicely decorated. Oh - & they make a good martini as well...ENJOY!
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