We ate here on 22nd October and had a very pleasant meal. The complimentary bread, olives and cornichons is a nice touch while you choose from the menu.The restaurant was not packed so was a much nicer experience than when it is full and the noise level due to the low ceilings is too much. We chose different starters and main courses and each plate served was tasty and well presented. We find that two courses are usually enough food and that the puddings are too rich for our tastes. We enjoyed coffee and chocolates to finish. Then girls who served us were friendly and efficient and a very small problem was sensibly handled.
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