So my husband & I were very excited to try this new neighborhood place that was getting so much buzz, but it was quite difficult to get a reservation unless you booked far in advance. We are foodies & love to try new things, but found the menu to be a bit over the top. If you are a true wine connoisseur & into eclectic fare, this is the place for you; but we did not love the food, or the prices. The service, however, was wonderful. I remember the charred brussel sprouts, which were exactly that...blackened. The rest of our meal was forgettable, and I'm sure there were dishes on the menu that we would have enjoyed more. They do use local ingredients which is a big plus, but this place is definitely for adventurous diners. Not running back.
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