We often stop at Summer Shack when we're at the Mohegan Sun for a concert. Usually there's a 45-50 min wait if you arrive at 6 pm. Tonight we got here at 5:20 and were immediately seated. But 10 min later the waiting line was out the door.
Offering mostly fresh fish that is simply prepared and cooked perfectly. I had an order of steamers and grilled Atlantic halibut. My wife had a salad and the grilled wild King salmon. Both were excellent choices. My wife also had glass of wine. Total bill with tip was $100. That's reasonable in these parts.
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