I’ve had the Sunday brunch which is excellent and decided to try the dinner menu recently.
As always, service was excellent and the staff knowledgeable. I thought the food was average but nothing special. It was a very busy Saturday evening so that may have been part of the problem. Two appetizers, shrimp cocktail and fried calamari were ordered. The shrimp app was good but the calamari was overly fried.
A seafood fra diavalo was ordered as a main course and it was not spicy although the seafood was fine.
Chilean sea bass was also ordered and it was good but a small portion.
Again, service was great and I strongly recommend the Sunday brunch but can’t really recommend dinner.
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