Everyone knows that dining out on a Saturday night is not the best way to experience a restaurant. That being said, dinner at the Grey Goose this past Saturday was still a pleasant, if noisy, experience. It looks like an old ice cream parlor from the outside. Inside is cozy and crowded. Be prepared to wait a long time for a table as they do not accept reservations. The bar was so packed that we couldn't get near it and we were forced to stand in the aisles (where we got scolded for being in the way) or outside in the COLD. They need to figure out a better system. Luckily we were seated within a half hour. The food was reasonably priced and the Divers Scallops that I had were delicious. Wait staff was very attentive...even on a very crowded night.
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