My husband and I went to the Hideaway for the first time as an anniversary treat. We got a seat by the window, overlooking a marsh. Seats were cane with padding but a little hard. The food was excellent! I ordered the Surf and Turf, prime rib with two baked stuffed shrimp that also came with soup or salad, sweet potato and mashed potatoes. My husband got the stuffed sole. The seafood bisque was very good as well. There was a piano and bass player that Friday evening which played cool jazz which were excellent as well. Would recommend this restaurant.