After 5 years, I finally decided to give the place a try.
The room itself was baron. They need to do something to break up the large room to make it more intimate.
The bread provided seemed cheaply made, yet it was okay.
The salad was incredible and no complaints whatsoever.
The entree was good, except the clams were extremely gritty. No only gritty, but they had larger than normal pieces of sand, which as everyone knows, is NOT appealing in your mouth.
The rest of my meal was satisfactory.
Service was excellent.
For the price, it was NOT worth it, yet the food was good. NOT great. I would rather spend my money (and less of it) at Via Sforza's in Westport.
Just my two cents.. or should I say, $292.00 for two people. YIKES!
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