Returned to this beachfront restaurant after a few years absence to find the service was still excellent and the food was of the highest quality.
The restaurant shows clear evidence of the difference attentive management makes to the success of an establishment. We had superb service from a well trained student called Luke as well as anyone on the floor who passed our table,
I had an excellent Cajun Linefish, my wife enjoyed a Sole Monique and our daughter a very good pasta. We shared a Feta and Garlic Focaccia and delish deserts were enjoyed by all.
The restaurant was full when we visited, a sign of the popularity of Blue Waters Cafe - yet service was never compromised.
And the best of all was the price - 5 star meal at an affordable price - this is rare today.
We will be back the next time we visit Port Elizabeth.
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