Second time here. First time was OK, but husbands meal was great. So we gave it another try.
Ordered oysters, they were not fresh and smelled minutes from going off. Salad contained precut/prepackaged romaine that smelled like a plastic bag. Lobster "risotto" while it tasted great, was not made with the proper rice so the texture was terrible and as a result was thickened with way too much butter and cream. My daughter's meatball was impossible to cut and therefore too tough to eat. My "medium rare" lamb chops were well done, dry and tasteless. Mashed potatoes were definetly not fresh and vegetables were flavorless.
Dessert was marginal. Flourless chocolate torte was covered in hershey's syrup. Server forgot husband's coffee.
The atmosphere is like eating in someone's poorly decorated ranch home. It was loud, crowded. They don't have central air, so if you get stuck next to the air conditioner in the window, good luck having a conversation.
This place is terribly overrated and a complete scam. Nataz lures customers in with its Prix fixe menu and 'value.' But if the food you're paying for is of low quality in a crummy atmosphere, how much of a value can it be?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.