My husband and I celebrated his 50th birthday at S & P Oyster Company July 28,2014 with an experience to remember. Upon arriving we were greeted by Stephanie with a friendly smile and a warm hello. I called ahead for Priority Seating a few days ahead so our wait was only moments which I would recommend. We were seated upstairs at a window table over looking the Mystic River. Our servers Chris and Justin were professional, informative and attentive. We started with Chris's recommendation of assorted local oysters on the half shell and Prince Edward Island Mussels which were delightful then moved on to my husband personal favorite sushi grade Yellow fin Tuna and Seafood Ambrosia for myself both were cooked to perfection. We finished our experience sharing warn bread pudding which Justin suggested which was mouthwatering. I can not wait to return.