My husband and I eat at Prime every time we go to Foxwoods. We have always had a good meal, but lately things seem to be dropping off. We were there in August and first off I noticed that the popovers (my absolute favorite) were burnt to a crisp. I was pretty bummed. Next my husband's steak, ordered med rare, arrived well done. He called over our waitress who immediately disagreed with him and called over a manager who also disagreed with him but offered to cook the steak again. We were later informed that if we want med rare, we should order the steak rare plus and that should work. Really? The one redeeming part of the night was the great wine suggestion by our waiter. The calling over of the manager was a little embarrassing for us since we never return food, but when your steak is $40 plus you kind of want it the way you ordered it.
We were there again on Saturday and again my popover was burnt to a crisp again! Steaks were cooked perfectly this time. It was my first time ordering a filet mignon and I didn't love it as much as the 40 day rib eye. Our server was brand new so many of the other waiters kept checking in on us which was pretty cool. We, once again, got an excellent wine selection by one of those waiters not waiting on us. Our brand new waiter did well except that he didn't bring us cotton candy... it's the small stuff I love. Overall we had a nice dinner and good time.
We will still eat at Prime when we go back to Foxwoods, but I cross my fingers that my popover won't be burnt, that my steak will be cooked properly and that I get some cotton candy at the end! David Burke, I hope you're listening!
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