I travel extensively on business and try to eat at good & remarkable restaurants; Elizabeth's was up there with the best of them. Great cozy atmosphere (come in around the back) and excellent service was complimented by tremendous food. The salads are unbelievable -- roasted peach & proscuitto, beets & crispy goat cheese -- and the main courses did not disappoint. The ricotta gnocchi were light, airy, & served with a perfect cream sauce, the lamb sirloin was done perfectly & seared on the outside and came with a au jus with just the right amount of additional spicing. A good but not extensive wine list (you can bring your own) and creative & tasty desserts -- even though we missed out on the chocolate crepes and chocolate bread pudding, which sounded tremendous. The only (very minor) imperfection was that the coffee was not as good as it should be (they should use Willoughby's from down the road!) but overall the meal was nothing short of superb.
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