What great food! Bar Bouchée is a real gem.
We ate at the bar and were charmed by Fernando, the personable and efficient bartender, as well as by our fellow diners, who chatted amiably and convinced me that the chicken was so good that I had to order it. They were absolutely right. The steak was flavorful and cooked to order; the lobster bisque was savory; the desserts were to die for. You really cannot go wrong at this busy, packed little place, but expect to have to make reservations well in advance.
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