I had some colleagues take me to Dish for a business dinner and everything was great. The food was unique and delicious, the service was attentive, but unobtrusive and the atmosphere was decent considering we were eating at 6pm on a Tuesday and there were no events going on downtown. We had oysters, pork belly tacos which were great. The Winter salad was great and a perfect portion size, then I had the short rib for a main and that was great as well. The candy bar dessert was very good too. Overall a great meal.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.