Sometimes when you go to a fancy steakhouse with four kids, you can expect somewhat cold treatment. Uh oh, here comes a small check...
Me and my wife and four kids have always been treated superbly by Tony (Maitre D) and the staff at Gabrielle's. Tony gets on the phone personally when we call for a res, and finds a table for us even when they're full. First class operation all the way as far as service goes.
The food is mostly standard steakhouse fare, all of which is very good. High attention to quality and detail are evident.
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