My family went here to celebrate my mother's birthday..I'd been here before, and it was somewhat unremarkable. This visit, however, WAS remarkable. Remarkably bad. Most of us just rated the food "OK"..but honestly..it was not "OK".
Let's start with the soup. If you love Rhode Island Clam Chowder as much as I do, you wil be very disappointed. Vapid, flavorless mush of potatoes and celery, with broth and clams that contribute nothing. No briny flavor. No palatable sensation at all.
My entree was a special of the day, a seafood broil casserole. Hidden within dry, tasteless breadcrumbs were crab, shrimp and scallops. I felt as if I were sifting for my food through beach sand. What looked like real crab was bereft of its distinctively sweet character.
On the bright side, the cole slaw and french fries were very good. I just didn't want to pay that much for side dishes. When one can obtain a much tastier rendition at the '99' (and it is excelllent) then there's a problem!
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