My husband and I dined here for lunch and dinner a few times and decided to eat out last night-very busy for Saturday following Thanksgiving. The host greeted us but rushed us to the back room and we were seated in the booth for two. I did not even get a chance to say I preferred the main dining room. Our waiter, Gary, was very nice and the food is good but I felt very claustraphobic in a small booth. The menu has something for everyone but on the pricey side. Always ask for the prices on the specials - my husband was thinking of ordering one of the surf and turf specials at a cost of $58! Nice atmosphere - I would recommend this restaurant.