Small, quaint restaurant; don't be put off by the building. Beer and wine only. They serve a large wine pour but the glasses were spotty and the server was inexperienced. The staff is very friendly and accommodating. Large menu. The bread is crusty, hot and fresh. Arancini delicious, calamari oreganata is salty and flavorful and not breaded, long peppers are loaded with heat and sautéed with garlic cloves and served with wonderful bread. It will clear your sinuses. Dinner salads fresh and crisp, a small intermezzo. Chicken Mediterranean a tad sweet, rich and decadent. Salmon is a large portion and very moist, fresh and loaded with flavor. Lemoncello cake not too sweet. Coffee and espresso were good quality. The timing of all our dishes was almost perfect. I didn't care to box my own leftovers. Please don't ask me to place my dirty knife and fork on the table and reuse them. The service here could use a little training to be of the same quality as the food.
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