My husband and I went for 5280 week and at first sight and taste it was wonderful, but alas, it didn't sit well at all. I had tomato bisque soup, which was quite good, and then chicken and sweet potato gratin. It was literally swimming in butter so I fished around it. The gratin was good and would have been soooooo much better if it wan't in a butter pond crying out to be rescued before it drowned. For dessert I wanted the creme brulee but was informed there was no more. We had 6pm reservations mind you. The major thing that irks me and will ruin a restaurant experience for me so i don't go back is when There is a special menu prepared for an event or holiday and items on that menu are not available any longer. No substitution from the regular menu was offered. The chocolate mousse was tiny and the berry oatmeal crisp was very average. My husband had the petit filet which was very good and cooked to order. The asparagus was quite hard to bite through though.
As the title indicates here it is a week later and my stomach still isn't right. I guess I'll be on ginger tea for a couple of days.
There was also a vulgar customer in the restaurant at the table behind us and he was quite drunk. I don't blame the restaurant for his behavior but I think they should have stopped serving him alcohol. I saw a bottle of wine and many martinis going to the table.
The final thing that irked me was the server gave us a business card with his name on it and told us when we come back he would take care of us. At the prices they charge it's very tacky to hand out business cards. That's a Denny's move right there.
Sorry, but if I'm going to spend for a regular meal upwards of $50 per person it won't be here.
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