No room on the patio for early dinner but we had a great booth inside with a huge open window. They were out of the first three items I ordered, so I got a regular burger. I like meat to be cooked well done and sometimes it is charred to the max, but the cook got this one perfect. The fries were also good. My husband had a three-chile hamburger that was very good and the homemade root beer but he said it was nothing special.
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