We stoppedin at the recommendation of our hotel staff. The food was average or better as long as you like garlic. They had a couple of micro brew beers on tap which were really good - I had a honey wheat and my husband had red ale. We had the appetizer sampler platter which was okay but nothing out of the ordinary. The stone oven baked pizza was good - we had the barbeque chicken. The crust was thinner than expected but crisp and tasty The atmosphere was nothing special but our server was friendly and attentive and perhaps a little slow at the end.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.